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Owners of the cherished Oak Grove Market started Kindred to expand the community feel of OGM in an elevated, boutique setting. Executive Chef Rick Watson has curated a menu based on steaks (our specialty), inventive small plates influenced by new American flavors, and straightforward classics. Our bustling bar-within-a-restaurant, Kindred Spirits, encourages mingling with old friends and making new ones. The atmosphere is elegant and lounge-like, with murals by artist Liz Haywood anchoring the walls, teal velvet booths lining the perimeter of the space, and the bar area aglow with a magenta neon.
During the week we offer events ranging from Oyster Nights to Wine Tastings, ensuring there is always something to look forward to, whatever mood may strike. From a casual cocktail to semi-private dining, for everyday meals to special celebrations- people contain multitudes, and we believe that so should the great neighborhood restaurant that serves them. True hospitality in our eyes is how our guests feel, and we hope that when you're here you’ll always feel Kindred.
Tuesday-Saturday 11am-10pm
Lunch:
Tuesday-Saturday, 11-3
Dinner:
Tuesday-Thursday 5-10
Friday, Saturday 5-10
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